How to Mix a Delicious Gluten-Free, Sugar-Free Cocktail



We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Gather your ingredients.

We will be using Jose Cuervo Silver for this drink. Tequila is one of the few liquors that is naturally gluten free, however some lower quality brands may not be. Go with a trusted name to be safe.

Begin by juicing your lemon. We will use one whole lemon per drink. Nothing beats fresh squeezed.

You may want to remove any seeds for easy drinking.

Here you can see how much lemon juice we've added. Looks to be about 1/2 inch in a standard drinkng glass.

Next, let's add the Stevia. We liked 2 teaspoons here but you can adjust this to your taste. Mix well.

Next comes the tequila. Add roughly 2 shots or adjust as needed.

Add ice.

Now we will top off with club soda.

Give it one more good stir and add a garnish if desired.

Find a nice sunny spot, sit back and sip.

That's it. This drink is simple and surprisingly tasty. It's light, refreshing and makes a great alternative to those sugar filled margaritas. A Fizzy El Dorado. Enjoy..


Watch the video: Gluten Free Pancakes Recipe The Fluffiest!


Comments:

  1. Fenriramar

    Absolutely with you it agree. In it something is also thought excellent.

  2. Carlomagno

    I can suggest that you visit the site, which has a lot of information on the topic that interests you.

  3. Kilabar

    And other variant is?

  4. Welles

    Absolutely agrees with you. In this something is excellent thinking.

  5. Tozahn

    What necessary words... super, a remarkable idea

  6. Thormund

    I would not refuse,



Write a message


Previous Article

How to Do Stained Glass Nails

Next Article

How to make decadant chocolate mousse