How to Cook Light and Fluffy Pancakes

We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

Combine Milk and Vinegar and set aside for 5 minutes to "sour" - Gather the rest of the ingredients

Combine the "Dry Ingredients" in a mixing bowl. Whisk egg and butter into the "soured" milk

Pour the milk mixture into the flour mixture

Whisk until lumps are gone.

Heat a non-stick skillet and pour 1/2 c batter.

Cook until bubbles appear on top and flip with a spatula.

Serve with your favorite syrup. Enjoy! ❤

Watch the video: The Fluffiest Pancakes Youll Ever Eat


  1. Jasen

    Hmm ... it even happens.

  2. Wyciyf

    And with this I have come across. We will discuss this question.

  3. Dustyn

    very funny message

  4. Tojajinn

    really very high!

Write a message

Previous Article

How to do ruffian nails/ reverse french manicure

Next Article

How to make a trio of tags